4- Fine Chopping means lesser time to cook
It is a great tool if you are cooking almost minced vegetables. Vegetables that are cut finely, require lesser cooking time.
5- Save trees- The main motive
Cutting Vegetables finely, to cook faster, meant saving wood – They respected Mother Nature through a way like this.
6- Confucius – The Scholar
Confucius – A scholar in China, encouraged the use of chopsticks. As per his thoughts, knives and such sharp objects will remind people of ‘slaughter’. It is best prevented and use something that is convenient to use while cooking.